126 Chef Kitchen Jobs in Essendon
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Kitchen Hand Parisian Baker - Essendon VIC We’re looking for enthusiastic Kitchen Hands to join our patisserie team and help us create beautiful, delicious treats that delight our customers! Parisian Baker is hiring a Part time Kitchen Hand role... Today
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Chef Cook Indian Star Restaurant - Moonee Ponds VIC A dynamic, exciting career opportunity is available for a proactive and highly motivated Chef or Cook to join the team. In your capacity as Chef or Cook, you will cook high quality food and work to enhance... 11 days ago
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Chef The Essendon Hotel - 3040 Essendon, VIC, AU Position Overview : As a Full-Time (38 hours) Chef at The Essendon Hotel, you will play a pivotal role in our kitchen, collaborating with a talented team of chefs to deliver unforgettable dining experiences... 70000.00 - 80000.00 12 days ago
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Commis Chef – Room Service Kitchen Park Hyatt Melbourne - 3000 Melbourne, VIC, AU As a Commis Chef, you will be responsible for ensuring that the Room Service Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times. You will be... Yesterday
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Assistant Restaurant Manager Postmistress Eatery - Brunswick West VIC · Act as the primary point of contact for customers inquiring about private functions or group bookings · Work alongside the Manager to improve service delivery and respond to guest feedback... 7 days ago
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Chef Carson Cafe - Pascoe Vale VIC More than 4 years of relevant work experience required for this role ✔️ Availability for flexible shifts, including weekends ✔️ Ability to work efficiently during busy service hours Location: Pascoe Vale... 5 days ago
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Chef de Partie Soul Soul Cafe - 3053 Carlton, VIC, AU searching for a long term and full-time chef de Partie to join our friendly team. must have worked in high turnover a la carte settings for at least 2 years the Centre of City University Zone (literally... 75000.00 - 75000.00 2 days ago
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Chef Placed.au on behalf of Placed.au - Melbourne VIC Collaborate with other chefs and the owner to develop recipes and plan menus, taking into account seasonal availability of ingredients, expected customer numbers, portion sizes, and final menu pricing... $65,000 - $95,000 a year Yesterday
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Sous Chef – Radii Restaurant Park Hyatt Melbourne - 3000 Melbourne, VIC, AU As the Sous Chef, You will thrive in a large open kitchen and be passionate about cooking and have strong knowledge of local ingredients and independent suppliers. You assist in managing a team of 15 across... Yesterday
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Pastry Chef Tournant Park Hyatt Melbourne - 3000 Melbourne, VIC, AU Located in the heart of the city, Park Hyatt Melbourne offers sophisticated luxury and exceptional personalised service. With beautifully appointed rooms, extensive event spaces, curated experiences, fine... Yesterday
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