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815 Food Chef Jobs

Sous Chef Gold Coast City, Queensland, Australia We’re seeking creatives, innovators and disruptors who challenge the status quo and are ready to be agents of change as we usher in one of the most exciting, progressive and forward-thinking brands set... 2 days ago
Pastry Sous Chef Gold Coast City, Queensland, Australia We’re seeking creatives, innovators and disruptors who challenge the status quo and are ready to be agents of change as we usher in one of the most exciting, progressive and forward-thinking brands set... 2 days ago
Executive Pastry Chef - InterContinental Hayman Island Great Barrier Reef InterContinental - Whitsunday Regional, Queensland, Australia If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand as a part of our culinary team, presenting an eclectic... 2 days ago
Sous Chef Queanbeyan-Palerang Regional Council, New South Wales, Australia We’re on the lookout for a Sous Chef to join us on our journey to redefine the pub experience for the community. Our Sous Chef will be responsible for maintaining the highest level of food standards, strongly... 2 days ago
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Sous Chef Gold Coast City, Queensland, Australia No matter the occasion or who you share it with, we believe every great time starts with play, is fueled by food and beverage, moved by music and made possible through community. Topgolf Gold Coast features... 3 days ago
Part Time Kitchen Team Leader Mid-Coast Council, New South Wales, Australia On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline... 2 days ago
Chef Manager Gold Coast City, Queensland, Australia As a Manager with Compass Group, you will have the support, infrastructure, systems and processes that you would expect from a global organization. A premium brand that will appreciate your dedication... 2 days ago
Sous Chef City of Brisbane, Queensland, Australia Ensure accurate implementation of allergy awareness controls, and maintain a high standard of food hygiene, safety and cleanliness Assist the Head Chef with stock control, budgets, rostering, staff mentoring... 2 days ago
Sous Chef Ventia - Australia Overall stock management, including ordering of supplies, stock rotation, application of labels and dates, correct storage and handling, develop inventory control measures, ensure correct wastage practices... 3 days ago
Jr. Sous Chef Australia You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfill yourself, to discover other professions, and to pursue career opportunities... 3 days ago

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