GYG will dominate fast casual Mexican dining by always delivering remarkable food and service experiences. […]
Reporting to the State Manager, the Restaurant Manager is responsible for the overall efficient and effective management and operation of the restaurant. The Restaurant Manager is to maintain a complete knowledge of GYG menu items, ingredients and procedures at all times in order to proactively and promptly deliver the highest level of customer experience.
This role will suit an individual that is passionate about hospitality and management and is motivated to promote GYG's values and...