The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.
Prepare and cook food items according to GYG recipes and standards […]
Maintain a clean and organised kitchen area, adhering to food safety and hygiene standards
Collaborate with team members to ensure smooth kitchen operations and timely order fulfillment […]
Operate and maintain kitchen equipment...