Surrounded by a hub of wellness and tranquillity, this beautiful restaurant offers guests an all day dining menu comprising of fresh local produce and beverages.
With a large focus on showcasing locally sourced, seasonal produce served alongside excellent coffee, herbal tea blends, local cold-pressed juices and signature cocktails. The wine list highlights the Peninsula's many local vineyards, distilleries and breweries.
Currently going through a period of expansion, this venue is looking to add a full time Food & Beverage Supervisor to the team. […]
The Food & Beverage Supervisor will lead by...