Sous Chef

  • Company:

    Crispy Snapper

  • Location:

    Belrose NSW

Crispy Snapper is hiring a Full time Sous Chef role in Belrose, NSW. Apply now to be part of our team. […]
Looking for candidates available to work: […]
More than 4 years of relevant work experience required for this role […]
Create and Implement systems and processes for daily kitchen operations, including food preparation, cooking, and plating to ensure quality and consistency.
Work with the GM to source seafood and ingredients based on quality standards, maintaining relationships with our preferred vendors.
Ensure compliance with all health, safety, and food sanitation regulations in accordance...

20 days ago from: jora.com

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