Reporting to the Executive Chef, we are seeking a talented Full-Time Chef de Partie with a strong background in breakfast service or banquet events to join our dynamic team. As a key member in the kitchen, you will play a pivotal role in delivering exceptional dining experiences to our guests. In this role you will be doing:
Ensure that foods are prepared, cooked and presented according to the menu and recipe.
Follow standards of presentation, quality and portion control in line with the outlets menu presentation folder and recipes.
Assist in menu development, bringing fresh ideas and contributing...