On behalf of our client, we are advertising. Cottesloe Beach Hotel is looking for a skilled Commis Chef to join their team on a full-time basis.
The Commis Chef is responsible for preparing and presenting food to hotel standards, providing functional assistance in the operations of the kitchen and continuing to develop and build on effective cookery skills, cooking systems and team skills. […]
Perform the smooth running of service session when on duty with special care for speed and quality. […]
Maintain quality control, including tasting and examining food, for outgoing meals and incoming produce...