The Lomond Hotel is currently seeking a full-time salaried chef to join our team.
Responsibilities and Duties: […]
- Complying with all food health and safety requirements
- Food preparation and plate presentation […]
- Cleanliness of kitchen and equipment […]
- Ensuring food safety compliance, including record keeping
- Contribute fresh ideas for menu and specials. […]
- Must have certificate IV in commercial cookery
- Minimum 3 years’ experience as a chef. […]
- Must be able to work on weekends and rotating roster.
- Must be a strong team player and able to work in busy environment.
- Passionate...