33 Head Chef Restaurant Jobs in State of New South Wales
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Head Chef Waterfront Restaurant $130K + Super Frontline Recruitment - 2000 Sydney, NSW, AU Develop and execute a fresh, produce-driven menu with an Australian-Mediterranean focus. Creativity encouraged. Collaboration encouraged. Ability to work efficiently under pressure while maintaining high... 15 days ago
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Head Chef Hospoworld Resourcing - 2000 Sydney, NSW, AU This isn’t just another kitchen job—it’s a role for a visionary. We’re seeking someone with creativity, entrepreneurial spirit, business acumen, and a relentless pursuit of excellence. If you’re passionate... Today
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Chef De Partie SG Foodservice Pty Ltd trading as The Restaurant Pendolino - Sydney NSW • Cooking and service of food according to the restaurant’s quality, service and timeframe standards Prepare and cook high quality food according to standard recipe cards within acceptable timeframes Order... Yesterday
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Chef De Partie Joji - Sydney NSW About the Venue: Our rooftop restaurant & bar is a vibrant, sophisticated space where exceptional food and drinks meet breathtaking views. We’re open 7 days a week, serving guests from lunch through late... 2 days ago
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Full-Time Chef de Partie Aroma Enterprises Pty Ltd - West Pymble, NSW In light of the growth we have had, we extended our opening hours in the last month, due to popular demand. Bar Infinita is now open six nights a week, plus Saturday lunch from 12 to 2:30PM. We plan to... $73,500 to $77,500 p.a, exclusive of super 3 days ago
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Sous Chef Parklands Resort - Putta Bucca NSW Experience in a bustling, food-focused setting is highly preferred. This role requires proficiency in people management, KPIs, food and wage cost analysis, and staying up to date with current food trends... 4 days ago
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Sous Chef - Full-time PULLMAN - 2020 Mascot, NSW, AU We are excited to announce the creation of a new Sous Chef role working closely with our talented Head Chef, Ben. This newly established position is designed to be a key support to our Head Chef and will... 4 days ago
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Head Chef JRM Hospitality - 2010 Surry Hills, NSW, AU With a focus on fine dining and premium cuts of meat, we are looking for a culinary leader who is passionate about crafting world-class dining experiences. This role is ideal for a chef who thrives in... 8 days ago
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Cook Lone Star Rib House - Woodbine, NSW This full-time role is based on a salary range of $70,000 to $80,000 plus superannuation. The minimum requirement is Certificate III in a Culinary field, or higher, and industry experience. • Communicate... $70,000 and $80,000 per year Full Time 12 days ago
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Head Chef | Sushi e Merivale - Sydney CBD, NSW, AU We are looking for a Head Chef for Sushi e, who will work closely with Dan Hong on the menu and creative direction of the venue. This is a great opportunity to come in and take a new look at the Japanese... 6 days ago
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