Latest Fine Dining jobs in Sydney (page 2)

61 Fine Dining Jobs in Sydney - page 2

Cook - Merivale Merivale - Sydney CBD, NSW, AU To be successful in one of these roles you will need the following experience and attributes: 3+ years relevant experience in the hospitality industry. Be a team player and have good attitude and communication... 20 days ago
Sommelier SG Foodservice Pty Ltd trading as The Restaurant Pendolino - Sydney NSW At Pendolino, we recognize that our team is our greatest asset in delivering outstanding experiences for our guests. We offer opportunities for career development, ongoing training, and employee perks... 16 days ago
Chef De Partie Mercado restaurant - Sydney NSW The job will be full time, with work hours open for negotiation and depending on workplace requirement. The successful applicant will work and responsible for daily · Ability to work in a high-pressure... 19 days ago
Junior Sous Chef - Altitude Kitchen Shangri-La Sydney - 2000 The Rocks, NSW, AU Food Quality & Control – Ensure responsible purchasing, proper storage, portion control, and waste minimization. Training & Creativity – Lead staff training, contribute to promotions, and support menu... More than 30 days ago
Front Of House Staff Speakeasy Group - Sydney NSW Step into the enchanting world of Eau-De-Vie Sydney, where the elegance of a bygone era meets the art of exceptional service. Nestled in the heart of the city, our intimate, dimly lit speakeasy is the... 23 days ago
Chef Hon Pty Ltd - Sydney NSW • Constantly research, conceive and develop new food items and train staff in producing these items • Maintain occupational, health and safety regulations and any other applicable laws • Costs management... 26 days ago
Food and Beverage Head Waiter - Altitude Shangri-La Sydney - 2000 The Rocks, NSW, AU Enjoy perks such as complimentary stays at Shangri-La properties worldwide after one-year, exclusive discounts, and an end-of-year performance bonus. Conduct quality checks on food, beverages, and service... More than 30 days ago
Chef Ragu Pasta & Wine bar - Sydney NSW · Maintain standards for food storage, rotation, quality, and appearance. · $73,150 - $78,000 per year including + superannuation · Supervise preparation, cooking and presentation 1 year... 30 days ago
Cook Ragu Pasta & Wine bar - Sydney NSW · Maintain standards for food storage, rotation, quality, and appearance. · $73,150 - $78,000 per year including + superannuation · Supervise preparation, cooking and presentation 1 year... 30 days ago
Bar Manager | Oncore by Clare Smyth Crown Resorts - 2000 Barangaroo, NSW, AU Advanced leadership skills with the proven ability to maintain the business operation in the absence of the Restaurant Manager Previous management experience in a fine dining environment Strong product... 2 days ago

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