Pastry Sous Chef Jobs

Crown Resorts - 3006 Southbank, VIC, AU

Crown is proud to partner with the Victorian Racing Club (VRC) to deliver exceptional culinary and guest experiences, maintaining the high standards that only Crown can offer. Lead and support a team of...

from: careerone.com.au - Yesterday

C Restaurant - Perth CBD & Inner Suburbs, WA, AU

We are currently looking for experienced Sous Chefs, Chefs, Cooks and Pastry Cooks to join our team. C Restaurant is Western Australia's only revolving restaurant. Sous Chefs, Chefs, Cooks and Pastry Cooks...

from: careerone.com.au - 2 days ago

The Catering Dept - Alexandria NSW

You would be passionate chef who is outgoing, reliable and respectful of our all-inclusive workplace. A keen eye for details and general passion for global cuisine. Previous 2 year’s experience in a similar...

from: jora.com - 10 days ago

Voyages Indigenous Tourism Australia - 0872 Yulara, NT, AU

So much! You'll get discounted accommodation, competitive pay, resort discounts, delicious on-shift meals, casual multi-hire opportunities, a relocation assistance payment and access to a staff pool, gym...

from: careerone.com.au - 11 days ago

Four Seasons Hotel Sydney - 2000 Sydney, NSW, AU

Reporting to our Executive Pastry Chef, Nicolas Blanc, as a Pastry Sous Chef within our Pastry Kitchen, you will oversee the day to day activity in our high volume kitchen which caters for our large Events...

from: careerone.com.au - More than 30 days ago

The Star - Sydney, NSW

You are passionate and creative, willing to share your skills and expertise in guiding and shaping those who are new to the pastry kitchen. With exceptional communication skills, you enjoy collaborating...

from: au.jobdiagnosis.com - More than 30 days ago

C Restaurant - Perth CBD & Inner Suburbs, WA, AU

We are currently looking for experienced Sous Chefs, Chefs, Cooks and Pastry Cooks to join our team. C Restaurant is Western Australia's only revolving restaurant. Sous Chefs, Chefs, Cooks and Pastry Cooks...

from: careerone.com.au - 2 days ago

SOFITEL - 5000 Adelaide, SA, AU

Our Food and Beverage offering features the awarded Garcon Bleu restaurant. A progressive Australian restaurant with a deep French influence, menu direction respects the traditional culinary roots of France...

from: careerone.com.au - More than 30 days ago

Ovolo Group - Kuta, ID

About You! You must have a wealth of experience but bring your mark on everything sweet, there are no limitations to what you can create or plate up.We provide flexible rostering; good work-life balance...

from: expr3ss.com - 27 days ago

The Star Entertainment Group - Gold Coast & Hinterland, QLD, AU

As a Sous Chef in our Pastry, you will support our Executive Pastry Chef, Herbert Tossmann and assist with leading the team, always ensuring consistency in high quality product and service standards. We...

from: careerone.com.au - More than 30 days ago